Mixed vegetables cooked in aromatic chettinad spice blend with coconut. Slow cooked black lentils in buttery tomato gravy finished with cream. Yellow lentils cooked with onion, tomato and mild Indian spices. Paneer cooked with capsicum and onion in a tangy tomato based kadhai gravy. Assorted vegetables simmered in a robust Kolhapuri masala gravy.
Minced chicken and onion, egg, capsicum cooked in Indian spices on tawa.
Basmati rice tempered with cumin seeds and ghee.
I’ve sent a link to your review to the owner of our favourite Mumbai street food restaurant.
As with most formal Indian restaurants, Mahesh Lunch Home offers a ludicrous ratio of servers to guests, and when the restaurant isn’t full it’s hard not to notice the number of people standing around aimlessly.
Kashmiri style mutton curry with red chilli and aromatic spices.
Boneless Crab Butter Pepper Garlic
Prawns tossed in a fiery chilli sauce and served sizzling. Prawns cooked with green garlic, light sauce and mild seasoning. Juicy prawns cooked in butter, cracked pepper and garlic for rich flavour. Baby pomfret shallow fried on tawa with traditional coastal masala. Crispy fried Bombay duck seasoned with coastal masala.
Assorted vegetables coated and fried until golden and tossed in light seasoning.
Spicy Kolhapuri style paneer curry with roasted coconut and bold masala.
Squid cooked with green pepper, chilli and savoury sauce.
Prawns tossed with freshly chopped onions, ginger, Curry leaves mix with mahesh special …
Paneer cooked with capsicum and onion in a tangy tomato based kadhai gravy.
Traditional Indian chicken curry cooked with onion and spices.
Main Course Curry
Deep fried papad with crisp texture. Mildly spiced prawns with paprika seasoning. Schezwan noodles with assorted seafood. Hakka noodles stir fried with scrambled eggs.
Prawns Chilli Green Pepper
Prawns shallow fried with spicy coastal masala. Pomfret cooked in thick balti style gravy with rich spices. South Indian coconut based chicken curry with mild spices. Traditional Indian chicken curry cooked with onion and spices. Juicy prawns cooked in robust black pepper sauce with garlic undertones. Chicken cooked in a bold black pepper sauce with garlic and aromatic spices.
Mangalorean food cooked home style with recipes from the family is what Mahesh Mahesh Lunch Home Lunch Home began offering. Mahesh Lunch Home is a seafood restaurant and bar & grill located in Bengaluru, Karnataka. As with most formal Indian restaurants, Mahesh Lunch Home offers a ludicrous ratio of servers to guests, and when the restaurant isn’t full it’s hard not to notice the number of people standing around aimlessly. Chicken tossed in spicy schezwan sauce. Vegetables tossed with chilli and sauces. Vegetables tossed in spicy schezwan sauce.